I received a review copy in exchange for an honest review.
Casey
is in her early thirties, holed up in the mountains of New York State
while she licks her wounds from the break up of her longtime
relationship with Nick. Even in her sleepy campsite she can't help but
hear about his debut novel and how it's taking the literary world by
storm. She's closer to reconnecting with the self she lost in her
twenties while she was nurturing his dreams, but that doesn't make his
thanks to his new girlfriend any less stinging.
In walks Ben, a
camper in his late twenties that Casey knows she can't have but that she
can't stop thinking about anyway. And who could? He's tall,
dark-haired, handsome, kind, a great cook- and really into Casey. She
soon realizes that she doesn't want to say no to a future with him, but
what about his dreams?
And really, what about hers? What I found
most thought-provoking in this book was the implied question of whether
dreams change. The younger Casey wanted to be a painter but shelved that
ambition and replaced it with a more practical degree in Art History.
So when she gets an unexpected opportunity to have a long-buried fantasy
satisfied, why does she hesitate? Is she unworthy of the dream- or is
the dream unworthy of her? And how many of her desires invite the same
question?
There are several graphic sex scenes in this novel, but
everything goes toward the development of the relationship between
Casey and Ben. The novel is very sensual even before the two meet: as I
was reading, I felt myself transported to the lake, mountains, cabin and
campsites. Brooks does an excellent describing not only the way a
setting looks but how it feels. And not just settings: even though I'm
an avowed tea drinker, I found myself craving a cup of very hot
French-pressed coffee with a splash of cream, accompanied by an almond
croissant with powdered sugar on top. Really, everything that Brooks
described was mouthwatering- and not just the food.
This was an
enjoyable, quick but not-too-quick read. I would happily read more from
Brooks (but I really hope she incorporates more food in future works).